Mornings can be hectic, but that doesn’t mean you have to skip breakfast. With this one-pan bacon and egg scramble recipe, you can simplify your morning routine and still start the day with a satisfying meal. The recipe includes just a handful of ingredients and can be made in under 15 minutes.
Simply cook the bacon in a skillet, add some beaten eggs, and stir everything together until the eggs are cooked to your liking. The result is a delicious and protein-packed breakfast that will keep you energized and full until lunchtime. Plus, with just one pan to clean, you’ll have one less thing to worry about in the morning rush.
Be sure to think about everything you learned in the 21 Day Weight Loss Program when making any recipes. You can change any of these recipes based on what you learned about your body’s needs. If you haven’t purchased the online program, check out WeightLoss-Solutions for more information.
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